• Greene County School Nutrition Program
  • HAPPY NEW YEAR FROM GCPS SNP!
     
    Holiday Line Decorating Contest 2022
     
    Winners:
     
    WMHS Kitchen Staff
     
    This year, the Greene County Public Schools School Nutrition Program participated in a Holiday Serving Line Decorating Contest. The staff at all the kitchens had a wonderful time bringing joy to the kitchens and spreading cheer to the students. The judges included our own superintendent, Dr. Andrea Whitmarsh, as well as several other administrators and central office personnel. The WMHS Dragons took the win with a cozy and creative living room setting complete with a tree, rocking chair, fireplace, and milk and cookies! These hard-working ladies are pictured above. From left to right are: Della Wilt, Joanna McInturff, Melissa Cropp, Sandy Yates, Alberta Morris, and Theresa Wyant. Head over to the school nutrition photos tab to see this winning display as well as all of the hard work and festive displays at all of our schools! Congratulations to all!
     
     
     
    School Year 2022-2023
     
    Welcome Back to School!
    GCPS School Nutrition Program is pleased to announce that this year, all schools division-wide will be participating in a program called Community Eligibility Provision (CEP). This means that all students enrolled in Greene County Public Schools will be able to receive a complete nutritious breakfast and lunch each day at school at NO COST for households. Households will not be required to complete an application to receive these meals at no cost. In fact, GCPS will not be accepting any Free or Reduced Meal Applications this school year. Households should be receiving a letter and/or alert with this information as well in the coming days. Please see the announcement below and feel free to reach out with any questions.
     
     
     
     

    Have questions or need more information? Contact the school nutrition program at 434-939-9096.

     

     

     
     

  • Pandemic EBT

    P-EBT Processing Issue (Summer)

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    P-EBT Program Flyer

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    Spanish

    P-EBT Eligibility Requirements 

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    Spanish

    P-EBT 2021/2022 Benefit Issuance Schedule

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    SNAP Explained

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    Spanish

     

    DSS P-EBT Updates Webpage: PEBTVA.com

    Questions regarding current or previous issuances of benefits should be directed to the P-EBT Call Center from 7:00 a.m. - 6:00 p.m. Monday - Friday at 866-513-1414 (toll-free) or 804-294-1633, or through the P-EBT Online Inquiry Form.

    Questions about P-EBT card activation or replacement and PEBT account balances should be directed to ConnectEBT. 

    Contact ConnectEBT

     
    Comments (-1)

  • Meal Prices for School Year 2022 - 2023

    • Nathanael Greene Primary/Elementary and Ruckersville Elementary
      • Student Breakfast - Free
      • Adult Breakfast - $2.35
      • Student Lunch - Free
      • Adult Lunch - $4.00
    • William Monroe Middle/High School
      • Student Breakfast - Free
      • Adult Breakfast - $2.35
      • Student Lunch - Free
      • Adult Lunch - $4.00

    Contact Information

    School Nutrition Program Greene County Public Schools
    64 Monroe Drive
    P.O. Box 436
    Stanardsville, VA  22973
     
    434-939-9096 - Nutrition Office
     
    Director
    Samantha French, MS, RD
     
    Administrative Assistant
    Joyce Woodson
     
    School Nutrition Managers
    Nathanael Greene Primary School - Debbie Crawford
    Nathanael Greene Elementary School - Linda Medeiros
    Ruckersville Elementary School - Patricia Thompson
    William Monroe Middle School - Candace Scott
    William Monroe High School - Melissa Cropp

  •  USDA Non-Discrimination Statement

    • In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

      Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

      To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

      1. mail:
        U.S. Department of Agriculture
        Office of the Assistant Secretary for Civil Rights
        1400 Independence Avenue, SW
        Washington, D.C. 20250-9410; or
      2. fax:
        (833) 256-1665 or (202) 690-7442; or
      3. email:
        program.intake@usda.gov

       

      This institution is an equal opportunity provider.